This is easy, as most of the recipes are here... Simply make a pumpkin pie, according to a regular recipe, using canned pumpkin. Add red food coloring to the filling before you put it in the shell. Add extra powdered cinnamon and cloves. [Klingons like strong flavors.] After the pie is cooked and cooled, break up pieces of a dark chocolate bar and stick them, upended, here in there in the pie.
[Below is a pic of a Rokeg Blood Pie, minus pastry crust. You can make it this way, if you like, of course.]
Yes...
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